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Spice Up Your Valentine’s Day at
BREA, Calif. (February 3, 2010) – Cha Cha’s Tacos & Tequila, the fresh innovative Latin restaurant located in Brea Downtown, is offering guests the chance to spice up their Valentine’s Day - the entire Valentines Weekend (February 12-14). A few of the Cha Cha’s Valentine’s menu items include: Chicken Flautas, one of Cha Cha’s best-selling appetizers; Crab and Shrimp Enchiladas, a flavorful blend of Crab and Shrimp sautéed with garlic, white wine, poblano peppers; served with creamy habanero pesto sauce. Guests can then finish their meals off with the Tres Leches Cake; mouth-watering layers of tres leches soaked chiffon cake and coconut pastry cream served with fruit salsa. To see the entire Valentine’s menu, please click here. The weekend will also be highlighted by live Latin music on Saturday night and Sunday’s Flamenco Champagne Brunch. Cha Cha's Lounge is proud to feature Sombra Quieta, a band that fuses traditional Rumba Flamenco with South America sounds, using these influences to create a flavorful, moving and rhythmic style of music. While enjoying their meal, guests can treat themselves to a Cha Cha’s House Margarita, which was named the Orange County Register’s “Critic’s Choice” for Best Margarita in Orange County. Cha Cha's Tacos & Tequila offers an alternative to traditional Mexican cuisine. Using only the finest quality seasonal and organic ingredients, the Latin-inspired menu features spectacular Latin food prepared in a wood-fired oven, and a variety of fresh house made fire-roasted salsas. The attention to detail, carry’s on to their hand-crafted cocktails, where they use only fresh-squeezed juices, house-made sour mixes, 100 percent Blue Agave Tequilas for their Margaritas and fresh fruit garnishes. Hours of operation are:
About Cha Cha’s Tacos & Tequila (www.ChaChasBrea.com) For more information please contact: |